Organic Gourmet Sauces - Honest Flavour from the Finest Organic Ingredients
Our vegan gourmet sauces stand for genuine flavour — no compromises and no unnecessary additives. They contain no added sugar whatsoever, drawing their natural sweetness exclusively from high-quality organic ingredients.
Barbecue Sauce 250 ml
✔ Sea salt, garlic & paprika smoked over beechwood
✔ Aceto Balsamico & apple cider vinegar instead of spirit vinegar
✔ Sweetness only from agave syrup — no crystal sugar
✔ No thickeners, no cornflour, zero additives
✔ Naturland certified, vegan, gluten-free — for marinating & dipping
✔ Aceto Balsamico & apple cider vinegar instead of spirit vinegar
✔ Sweetness only from agave syrup — no crystal sugar
✔ No thickeners, no cornflour, zero additives
✔ Naturland certified, vegan, gluten-free — for marinating & dipping
An unadulterated BBQ sauce, just like homemade
Our barbecue sauce uses only what matters and starts with tomato paste. The acidity comes from apple cider vinegar and Aceto Balsamico di Modena IGP. The sweetness from agave syrup. The smokiness comes from individually smoking sea salt, garlic, and paprika over real beechwood. No crystal sugar. No spirit vinegar. No thickeners. No cornflour. And not a single additive. A BBQ sauce that tastes homemade — not like a factory product.
Ingredients: Tomato paste* (single concentrate), agave syrup*, apple cider vinegar*, Aceto Balsamico di Modena IGP* (concentrated grape must*, wine vinegar*), MUSTARD* (water, MUSTARD SEED*, apple cider vinegar*, rock salt), sea salt smoked over beechwood, garlic* smoked over beechwood, paprika* smoked over beechwood. Not a single additive. *= organic agriculture, DE-ÖKO-006
Mango Curry Sauce 250 ml
✔ With 60% fruity Alphonso mango
✔ Mangoes sourced from 336 smallholder farmers in Karnataka
✔ 18-spice curry — cold-pressed rapeseed oil, white wine vinegar
✔ No thickeners, no crystal sugar
✔ Vegan, lactose-free & gluten-free
✔ Mangoes sourced from 336 smallholder farmers in Karnataka
✔ 18-spice curry — cold-pressed rapeseed oil, white wine vinegar
✔ No thickeners, no crystal sugar
✔ Vegan, lactose-free & gluten-free
Mango & curry — a balanced, exotic blend without additives
In the mango orchards of 336 smallholder farmers in the south-east of the Indian state of Karnataka, the organic Alphonso variety mangoes ripen for our fruity Mango Curry Sauce. In every bottle, the flesh of half a mango meets our delicious, mildly spiced curry blend: gently slow-cooked with regional white wine vinegar, a little mustard, and a dash of cold-pressed rapeseed oil.
Ingredients: 60% mango*, water, MUSTARD* (apple cider vinegar*, MUSTARD SEED*, water), white wine vinegar*, cold-pressed rapeseed oil*, sea salt, 0.8% curry* (turmeric*, coriander*, MUSTARD SEED*, sea salt, garlic*, caraway*, ginger*, fennel*, fenugreek*, cumin*, basil*, oregano*, rosemary*, thyme*, cayenne pepper*, lovage*, black pepper*, sage*), paprika*, lemon juice concentrate*, garlic*. Not a single additive. *= organic agriculture, DE-ÖKO-006
Cocktail Sauce 250 ml
✔ Creamy thanks to almonds instead of egg — no thickeners
✔ With juniper berries, fennel & clove
✔ Apple cider vinegar instead of spirit vinegar
✔ Zero additives — Bioland certified, vegan, gluten-free
✔ From dinner parties to wraps — wonderfully versatile
✔ With juniper berries, fennel & clove
✔ Apple cider vinegar instead of spirit vinegar
✔ Zero additives — Bioland certified, vegan, gluten-free
✔ From dinner parties to wraps — wonderfully versatile
The 1970s classic — reimagined, without compromise
The cocktail sauce is one of Germany's oldest and most beloved ready-made sauces. Its heart is the combination of a creamy mayo base and a tangy, fruity tomato flavour. Our Bioland Cocktail Sauce delivers exactly that — and a little more.The creaminess comes from real almonds, apple juice, and cold-pressed rapeseed oil: the same artisanal base as our vegan mayo. The tomato flavour comes from Bioland tomato paste. The acidity from apple cider vinegar. No added sugar. No thickeners. And not a single additive.
Ingredients: 48% cold-pressed rapeseed oil*, apple juice* from apple juice concentrate*, apple cider vinegar*, tomato paste*, ALMONDS*, MUSTARD* (apple cider vinegar*, MUSTARD SEED*, water), sea salt, garlic*, fennel*, clove*, juniper berries*. Not a single additive. *= organic agriculture, DE-ÖKO-006
Garlic Sauce 250 ml
✔ With an extra generous amount of garlic
✔ White wine vinegar & Bioland mustard — Bioland certified
✔ No thickeners, no added sugar, no protein substitute
✔ 6 ingredients — Bioland certified, vegan, gluten-free
✔ Perfect with grilled food, vegetables, fondue, baguette & as a dip
✔ White wine vinegar & Bioland mustard — Bioland certified
✔ No thickeners, no added sugar, no protein substitute
✔ 6 ingredients — Bioland certified, vegan, gluten-free
✔ Perfect with grilled food, vegetables, fondue, baguette & as a dip
Bold. Creamy. Pure garlic.
Six ingredients — that's all a good garlic sauce needs.
47% cold-pressed rapeseed oil as the creamy base. Apple juice from apple juice concentrate for natural fruit sweetness. Bioland mustard with apple cider vinegar for the savoury binding. White wine vinegar for the delicate acidity. Sea salt. And 4% genuine Bioland garlic — hearty, fresh, unmistakable.
No thickeners. No protein substitute. No added sugar. No spirit vinegar. And not a single additive. Wonderfully creamy, fresh, and vegan — and we promise: non-vegans will love it too.
Ingredients: 47% cold-pressed rapeseed oil*, apple juice* from apple juice concentrate*, MUSTARD* (apple cider vinegar*, MUSTARD SEED*, water), 4% garlic*, white wine vinegar*, sea salt. Not a single additive. *= organic agriculture, DE-ÖKO-006
Chili Sauce 250 ml
✔ Sun-dried tomatoes & Aceto Balsamico
✔ Southern Italian tomatoes — gently slow-cooked into a salsa
✔ No crystal sugar, no thickeners, no spirit vinegar
✔ Zero additives — Naturland certified, vegan, gluten-free
✔ Fiery, fruity, tomatoey — perfect with tortillas, vegetables & prawns
✔ Southern Italian tomatoes — gently slow-cooked into a salsa
✔ No crystal sugar, no thickeners, no spirit vinegar
✔ Zero additives — Naturland certified, vegan, gluten-free
✔ Fiery, fruity, tomatoey — perfect with tortillas, vegetables & prawns
Chilli Sauce — tomatoey, fruity & fiery
Hot chillies, a little garlic, and paprika: that's all it takes to slow-cook our southern Italian tomatoes with Aceto Balsamico di Modena into a full-flavoured salsa.
Tomato paste is the first ingredient. To that we add sun-dried tomatoes from Sicily for depth and umami. Apple cider vinegar and apple juice for a gentle, fruity acidity. Cold-pressed rapeseed oil for a smooth, rounded texture.
The result is a sauce with depth, fruitiness, and a pleasant heat — entirely without artificial additives, thickeners, or industrial sugar.
Ingredients: Tomato paste* (single concentrate), apple juice* from apple juice concentrate*, 7% Aceto Balsamico di Modena IGP* (concentrated grape must*, wine vinegar*), water, apple cider vinegar*, sun-dried tomatoes* (tomatoes*, salt, apple cider vinegar*), cold-pressed rapeseed oil*, garlic*, paprika*, sea salt, 0.1% chilli*. Not a single additive. *= organic agriculture, DE-ÖKO-006
Mango Fruit Sauce 250 ml
✔ 85% Alphonso mango from southern India — Naturland certified
✔ Just 4 ingredients — no thickeners, no added sugar
✔ 0 g salt — 62 kcal per 100 ml
✔ Sweetness only from mango & apple concentrate
✔ Perfect with muesli, yoghurt, pancakes, desserts & smoothies
✔ Just 4 ingredients — no thickeners, no added sugar
✔ 0 g salt — 62 kcal per 100 ml
✔ Sweetness only from mango & apple concentrate
✔ Perfect with muesli, yoghurt, pancakes, desserts & smoothies
Fruity. Exotic. As much mango as it gets.
85% Alphonso mango purée. Water. Apple concentrate. Lemon juice concentrate. Those are all four ingredients in this sauce — nothing more is needed when the main ingredient is so good it speaks for itself.
The Alphonso mango is considered one of the most aromatic mango varieties in the world. The aromatic Alphonso mangoes for our fruit sauce grow on organic mango plantations in southern India. They come from a sustainable project working with experienced smallholder farmers and are gently processed.
The sweetness comes from the mango itself — complemented by a dash of apple concentrate. The lemon juice adds a delicate freshness that keeps the tropical depth of the mango in balance. Naturland quality. No thickeners. No added sugar. No salt. And not a single additive.
85% mango purée*, water, apple concentrate*, lemon juice concentrate*. No additives. *= organic agriculture, DE-ÖKO-006